ORANGE CRUSHING IT SMOOTHIE
PREP: 5 minutes
YIELD: 2 ½ cups
- ½ Fresh Squeezed Orange Juice
- ½ Cup Unsweetened Almond Milk (or non-dairy milk)
- Handful of Frozen Mango or Pineapple
- 1 Cup Fresh Cantaloupe or Yellow Watermelon
- ½ Ripe Peach
- 1 Medium Carrot
- 1 small knob of Ginger
- 1 Tbsp Macadamia Nuts
- ¼ Lime Wedge
- ¼ tsp Turmeric
INSTRUCTIONS:
-
Place damp towel underneath cutting board.
- Peel carrot, rough dice and add to blender.
- Carefully peel Cantaloupe or Yellow Watermelon. Discard peel, dice up flesh of fruit. Place 1 cup in blender.
- Halve the Peach and roughly dice. Add to blender.
- Roughly dice Ginger. Place in blender.
- Add Frozen Mango, Macadamia Nuts, Ginger, Orange Juice, Nut Milk and Turmeric to blender.
- Blend, starting slow and finishing for roughly 10 seconds on high.
* You might need to use a “blender wand” to assist in the emulsification process at the start of your blending process.
